An oven tray that heats evenly, resists scratching, and survives the dishwasher.

Product Overview

A baking and roasting pan with a thickened titanium coating that spreads heat evenly, so cookies bake to the same color in the middle and at the edges. It works on induction cooktops, in ovens, and in steam cabinets – the three places a home cook actually uses a tray.

Three sizes from 34.3 x 24.2 cm to 44.4 x 29.8 cm, all with a non-stick honeycomb finish and FDA food-contact certification.

Key Features

• Even heating Thickened coating spreads heat, no burnt edges.
• Three sizes5 x 9.5 in to 17.5 x 11.7 in.
• Non-stick surface Food lifts off, rinses clean.
• Scratch-resistant matte edge Handles a busy kitchen.
• Wide rolled rims Easy, safe to grip with mitts.
• Oven, induction, steam safe -40°C to 600°C.
• Dishwasher safe One piece, no seams.

Product Specifications

Where to Use

• Baking Cookies, pastries, and macarons bake evenly.
• Roasting Vegetables, chicken, and steak for the family.
• Holidays Batch cookies and tarts without burning the edges.
• Induction cooking Works as a griddle on compatible tops.

Quality You Can Trust

Thickened titanium coating, non-stick surface. FDA food-contact certified, BPA-free. If it arrives damaged, message us.

Frequently Asked Questions

Q: What sizes are available?

A: 34.3 x 24.2 cm, 38.7 x 26.2 cm, and 44.4 x 29.8 cm.

Q: Can it go on induction?

A: Yes – the titanium coating works on induction cooktops.

Q: Is it non-stick?

A: A honeycomb matte surface that rinses clean.

Q: Is it dishwasher safe?

A: Yes – one-piece build, no seams, dishwasher-safe.

Q: What temperature range?

A: -40°C to 600°C.

Q: Is it food safe?

A: FDA food-contact certified, BPA-free.